Friday Feature
Tuna Tartare & Sunset Cocktail
An extremely elegant appetizer and cocktail that are sure to impress. Fresh sushi quality tuna, mixed with citrus, buttery avocado and a few dashes of hot sauce. Serve with rice crackers and a Sunset Cocktail thats beautiful and delicious!
Salmon Cakes & Fresh Vodka White
The perfect bite. Crispy on the outside and filled with flaky salmon, vegetables and fresh herbs. A winning combination! Best part about this recipe is that it can be made well in advance, even frozen. Add a Fresh Vodka White and you have a delicious pairing.
Macaroni and Cheese Bites & Spiced Apple Cider
Ideal party food. Among the kids and their friends it’s the most requested, a perfect bite of macaroni and cheese with a savory butter crust. The Spiced Apple Cider is my favorite fall cocktail. Both of these recipes are comfort in a cup!
Shrimp Salad on Endive Leaves & Seabay Breeze Cocktail
This Shrimp Salad is delicious on endive leaves, crackers, and in a wrap. The flavors are intense and delicious. The Seabay Breeze Cocktail has to be one of my favorite creations. I came up with this cocktail one summer on Fire Island so I had to name it approriately. These two recipes together, PERFECTION!
Crab Meat Stuffed Mushrooms & Bourbon Orange Cocktail
Crab Meat Stuffed Mushrooms are an elegant party food. Takes four minutes to prepare and eight minutes to cook, that makes these perfect for entertaining. The Bourbon Orange Cocktail pairs perfectly with this elegant appetizer, light, refreshing and bursting with orange flavor.
Strawberry Ricotta Bruschetta & Strawberry Daiquiri
A creamy ricotta spread topped with balsamic sweet strawberries and fresh cracked pepper. Mixing peach schnapps into the strawberry daiquiri elevates the flavors and the drizzle on cream is perfection!!!
