Friday Feature
Potato Skins & Shandy
Potato Skins & Shandy is the perfect duo for game day or casual gatherings. Crispy, golden potato skins filled with melted cheddar, bacon, and a dollop of sour cream, topped with scallions and chives, make for an irresistible appetizer. Pair them with a refreshing Shandy, blending Heineken and 7-Up in a football-themed glass for a fun, bubbly twist. This combo is simple to prepare, delicious to enjoy, and guaranteed to be a hit at your next event!
Mixed Chocolate Truffles
Mixed Chocolate Truffles. Boozy chocolate truffles that come together with four ingredients. Easy and delicious! Wrap in boxes and send as a gift, they will surely put a smile on anyone’s face.
Sausage Bread & Negroni
This sausage bread is a family recipe that has been passed down. Adding the negroni was my idea and what a brilliant idea it was. These two recipes were made for eachother.
Jambon & Jamo and Ginger
An Irish classic, the Jambon. An easy and delicious anytime snack that becomes even better with another Irish classic a Jamo and Ginger.
Peanut Butter Dough Balls & Peanut Butter Whiskey Cocktail
Both are highly addictive! The cocktail is smooth and bold, while the dough balls are sweet and salty.
Limoncello Prosecco
A very elegant cocktail using edible gold and glitter. Use my homemade limoncello recipe to make this cocktail soar!
