Tips for purchasing and keeping avocados fresh.

A beautiful citrus garnish for your cocktails, cheese boards or desserts.

How to cover jars with or without a lid. A beautiful way to share sauces, dressings, dips, etc.

How to easily peel shallots.

A great sandwich to enjoy my no yeast rosemary garlic focaccia bread and my homemade pesto. The addition of prosciutto, tomato and mozzarella makes this sandwich, AMAZING!

One of my favorite most versatile dressings!

A great and delcious way to use up any leftover bread.

How to store, clean, and freeze mushrooms.

How to make a beautiful citrus garnish for your cocktails.

A fancy way to serve up breakfast.

Pie Crust Cookies are a simple and delicious way to use leftover pie crust. The buttery dough crisps up nicely in the oven, while the sprinkling of cinnamon sugar or spices adds a sweet, fragrant touch. They're quick to make and perfect for a light snack or dessert, especially alongside a warm beverage!

How to chill bottles in 15 minutes.

A great tip for keeping your sliced apples crisp and not turning brown.

A crispy and delicious snack.

How to boil a ham, and get the best flavor out of it.

How to store cookies to keep them fresh and delicious.

How to roast whole heads of garlic in the oven.

A beautiful and easy sparkly garnish for your cocktails, cheese boards and desserts.

Best way to cook long grain white rice and brown rice.

How To Make Buttermilk At Home