Watermelon, Cucumber, Feta Salad. Light, fresh, and full of flavor. This salad combines juicy watermelon, crisp cucumber, creamy feta, and fresh herbs, all tossed in a bright honey lime dressing. A perfect summer side.

Cantaloupe and Prosciutto Burrata Salad. A refreshing and elegant dish is perfect for summer entertaining or a simple, no-cook appetizer.

Barbecue Roasted Summer Vegetables. A vibrant, flavorful side that celebrates the season’s best produce. Cooked in a cast iron skillet right on the grill, the veggies become perfectly tender with a hint of smokiness. Finished with butter and fresh herbs, they’re the ultimate easy summer side dish.

Blueberry Peach Crostata is the perfect rustic dessert—easy to make, bursting with fresh fruit, and wrapped in a flaky, buttery crust. It’s everything you love about pie without the fuss, and looks just as beautiful as it tastes. Whether you're serving it warm with a scoop of cream or enjoying it as a sweet afternoon treat, this crostata is guaranteed to impress. Enjoy and bring a little summer sunshine to your table!

When I think of summer, this is the soup I crave! Brings together the sweet taste of summer corn with the briny goodness of freshly dug clams. Add in tender potatoes and a touch of rich cream, and you have an incredibly flavorful and satisfying soup. This chowder captures the essence of summer in every spoonful.

My favorite part about a New York summer. Sitting on the edge of a dock and snacking on blue claw crabs that have been steamed over beer and herbs and covered with old bay seasoning. Oh my, drooling while typing.

A perfect summer time appetizer, can be made on the barbecue, no hot oven needed! Brie is topped with tomaotes, garlic, olive oil, balsamic vinegar, fresh basil and then drizzled with balsamic glaze. It’s the utlimate taste explosion!

Really easy and delicious summer side dish. Placing each piece in it’s own foil packet keeps the zucchini for burning and keeps all the flavor in the parcel.