Eggnog Whipped Cream

Serves: 1 cup | Prep: 5 min | Cook: 0 min

Ingredients:

Eggnog Whipped Cream:
1/2 cup Eggnog
1/2 cups heavy/double cream

Directions:
In a bowl, combine equal parts eggnog and heavy cream. Using a hand mixer, whisk the mixture until it reaches your desired whipped cream consistency.

This festive whipped cream is perfect for topping holiday coffees, cakes, cookies, pies, and even fresh fruit.

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