Oven Baked Crispy Raviolis are golden, crunchy on the outside, and tender on the inside—everything you love about fried ravioli, without the fryer. Perfect for dipping, sharing, and snacking straight off the tray while they’re still warm.

Spiced Bacon Wrapped Chicken Breasts. Juicy chicken breasts are coated in warm spices, wrapped in bacon, and brushed with a touch of maple for the perfect balance of savory and sweet. This Spiced Bacon Wrapped Chicken is easy enough for a weeknight but impressive enough to serve when entertaining.

Whole Pumpkin Cheese Bake is the ultimate autumn comfort dish — creamy, cheesy, and beautifully baked right inside the pumpkin itself. Layers of crusty bread, rich cheese, and a fragrant cream mixture melt together to create a golden, puffed masterpiece. It’s cozy, impressive, and perfect for sharing — simply scoop it out and serve over toasted bruschetta for a show-stopping centerpiece everyone will love.

Red Velvet Beet Crinkle Cookies – Halloween Edition. These rich, chocolatey cookies get their deep red hue from beet powder, making them a spooky-sweet treat perfect for Halloween. With a crackled powdered sugar top and soft, fudgy center, they’re as fun to make as they are to eat!

Poppy Seed Pull-Apart Bread Rolls are soft, golden, and perfectly fluffy with a light crunch from poppy seeds on top. Baked in muffin tins, each roll pulls apart into tender pieces, making them just as fun to eat as they are delicious. Perfect alongside dinner or enjoyed warm with a pat of butter.

Baked Clams. Hands-down the best baked clams you will ever eat! My family agrees, and trust me, we love a good baked clam, so we know what we’re talking about. Golden, flavorful, and topped with crispy bacon… they never last long!

Honey Butter Cornbread Skillet is warm, golden, and irresistibly comforting. Baked in a sizzling cast iron skillet for crispy edges and tender center, this cornbread blends sweet honey and rich butter for the perfect balance of flavor. It’s a cozy side dish that pairs beautifully with everything from chili to roasted vegetables.

Brie Fig Phyllo Baked Squares. Flaky, creamy, and bursting with sweet-salty goodness. The ultimate crowd-pleaser. Buttery layers of crisp phyllo cradle juicy figs, melty brie, and a touch of fig jam for extra indulgence, all tied together with a silky custard and fragrant thyme. Whether you’re hosting a brunch, a wine night, or need a showstopping appetizer, this tart delivers big flavor with minimal effort—guaranteed to have everyone reaching for seconds.