Van Gogh

Friday Feature
Written By Taly Crowe

Serves: Eight | Prep: 5 min | Cook: 0 min

Ingredients:

Van Gogh:
2 cups vanilla vodka
1/2 cup Lavender Honey Syrup
1 bottle chilled prosecco

Garnish:
Fresh lavender sprig

Directions:
In a large pitcher add vodka and lavender honey syrup. Stir. Pour into a cocktail shaker filled with ice. Shake vigorously. Strain into glasses and top each glass with 3-4 oz of chilled prosecco. Garnish.

More Delicious Recipes:
Lavender Syrup
Lavender Haze Pitcher
”Speedboat” Prosecco Pitcher
Sunflower
Freshly Squeezed Lemonade
Cucumber Mint Mojito Pitcher
Lavender Lemon Cookies

Taly Crowe https://www.talycrowe.com
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