Stovetop Chicken Fajitas with Peppers and Onions are a quick and flavorful dinner made in one pan. Tender, spiced chicken is simmered with beans and salsa, then paired with sweet sautéed peppers and onions. Serve over yellow rice and top with scallions, cilantro, and avocado for a fresh, satisfying meal any night of the week.

Hot Dog Onions are sweet, tangy, and just the right amount of spicy—perfect for topping your hot dog. Simmered low and slow with tomato sauce, vinegar, and a kick of hot sauce, they’re a nostalgic street cart favorite made right at home.

Sheet Pan Cajun Chicken and Peppers. Juicy, seasoned chicken breasts are coated in bold Cajun spices and roasted alongside a colorful medley of bell peppers and onions. Everything bakes together on one pan, creating a smoky, caramelized flavor with minimal cleanup. Serve over rice, stuff into tortillas, or enjoy on its own for a flavorful, no-fuss meal that’s perfect for busy weeknights!

With just a few ingredients on a sheet pan, you’ll get a delicious sandwich that’s perfect for lunch or dinner.

These tangy and sweet pickled onions will bring a delicious pop of flavor to almost any dish.