Cucumber Salsa. Fresh, crisp, and bursting with brightness, this cucumber salsa is the perfect cool and crunchy topping for tacos, grilled meats, or simply scooped up with chips. A refreshing twist on classic salsa that comes together in minutes.

Pear, Ginger, and Wine Chutney. Sweet, tangy, and beautifully aromatic, this chutney brings together juicy pears, warm ginger, and a splash of wine for a flavor that feels both comforting and elegant. It’s perfect for serving with a cheese board, spooning over roasted meats, or gifting during the holidays—simple to make, yet truly special.

Spiced Roasted Carrot, Parsnip & Lentil Soup. Warm, cozy, and beautifully fragrant, this soup brings together sweet roasted carrots and parsnips with tender lentils and aromatic spices. It’s hearty, nourishing, and silky smooth—perfect for chilly days or anytime you want a comforting bowl that still feels bright and flavorful.

Orange Sugar. Bright, fragrant, and so simple to make, just sugar mixed with fresh orange zest, and it brings instant sunshine to anything you sprinkle it on. Perfect for topping cookies and cakes or even rimming your favorite cocktails, it adds a citrusy sparkle that feels extra special with almost no effort.

Thyme Cheddar Crackers. Buttery, crisp, and perfectly savory with a hint of fresh thyme. They’re easy to make, impressive to serve, and pair beautifully with wine, cheese, or your favorite dip — a simple yet irresistible bite for any occasion.

Roasted Turnips. Golden, caramelized, and perfectly tender. A simple yet delicious side dish. Lightly seasoned and roasted to bring out their natural sweetness, they’re the perfect addition to any cozy meal.

Cranberry Meatballs are the perfect balance of sweet, tangy, and savory. Juicy baked meatballs are simmered in a rich cranberry sauce with a hint of spice—making them a festive crowd-pleaser for any gathering and a great way to use up any leftover cranberry sauce.

Pumpkin Pie . A timeless classic that never goes out of style. Silky smooth, perfectly spiced, and baked in a buttery homemade crust — it’s the dessert that brings everyone back for seconds.