Featured Recipes

Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Roasted Garlic Soup

Roasted Garlic Soup. Creamy, comforting, and full of rich, mellow garlic flavor. Slow-roasting the garlic brings out its natural sweetness, which blends beautifully with potato, thyme, and Parmesan for a silky, satisfying bowl of warmth. Perfect for chilly evenings or as a starter for a special meal.

Read More
Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Poppy Seed Pull-Apart Bread Rolls

Poppy Seed Pull-Apart Bread Rolls are soft, golden, and perfectly fluffy with a light crunch from poppy seeds on top. Baked in muffin tins, each roll pulls apart into tender pieces, making them just as fun to eat as they are delicious. Perfect alongside dinner or enjoyed warm with a pat of butter.

Read More
Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Apple Tart

Apple Tart. A classic Irish favorite that’s simple, comforting, and always a crowd-pleaser. With tender apples, a hint of lemon zest, and a buttery homemade crust, this tart is just as delicious warm with custard as it is chilled with a scoop of vanilla ice cream.

Read More
Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Fried Green Tomatoes

Fried Green Tomatoes are the perfect way to turn garden-fresh green tomatoes into a crunchy treat. Coated in a seasoned polenta and panko crust, then fried until golden, they’re finished with a sprinkle of sea salt and served with a creamy garlic mayonnaise for dipping. Simple, delicious, and always a crowd-pleaser!

Read More
Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Vegetable Lo Mein

Vegetable Lo Mein . A quick and colorful stir-fry of noodles, veggies, and a savory-sweet sauce. It’s the perfect recipe for cleaning out whatever vegetables you have hanging around in the fridge or freezer—easy, flavorful, and better than takeout!

Read More
Featured Recipes Taly Crowe Featured Recipes Taly Crowe

Shrimp Salad Rolls

Shrimp Salad Rolls. Light, fresh, and full of flavor. Perfect bite for summer entertaining. A creamy herb-filled shrimp salad tucked into soft buns with crisp lettuce and a hint of paprika on top. Simple, elegant, and absolutely delicious.

Read More