Spicy Roasted Chickpeas. A crunchy, flavorful snack with just the right kick of heat. Roasted until crisp and coated in warm spices, they’re perfect for snacking, topping salads, or adding a little crunch to your favorite dishes.

Ham and Cheese Jambon. Flaky puff pastry filled with savory ham, melty cheese, and a touch of Dijon mustard, folded into perfect little parcels. Quick to make and golden-baked in just 20 minutes, these are a classic Irish treat, perfect for breakfast, lunch, or a snack.

Gorgonzola Walnut Crackers. Bold, savory, and just a little bit fancy without trying too hard. The creamy tang of Gorgonzola melts into the buttery dough, while toasted walnuts add the perfect crunch and nutty depth. They’re sturdy enough for your favorite cheese spread but flavorful enough to stand on their own — exactly the kind of cracker you set out with cocktails and quietly watch disappear.

Dark Chocolate Peanut Butter Stuffed Dates. Sweet, chewy dates filled with chunky peanut butter, dipped in silky dark chocolate, and finished with a sprinkle of sea salt. They’re rich, satisfying, and taste like a homemade candy bar… but better.

Bacon Wrapped Goat Cheese Stuffed Dates with a Bourbon Glaze are the perfect sweet-and-savory bite—crispy bacon wrapped around creamy goat cheese and naturally sweet dates, finished with a warm bourbon maple glaze. An easy yet elegant appetizer that feels fancy, festive, and completely irresistible for entertaining.

Raspberry White Chocolate Muffins. Soft, fluffy muffins bursting with juicy raspberries and sweet white chocolate in every bite. These are the perfect little treat for brunch, afternoon tea, or whenever you’re craving something cozy and comforting. Finished with a drizzle of white chocolate and a fresh raspberry on top for that extra wow.

Oven Baked Crispy Raviolis are golden, crunchy on the outside, and tender on the inside—everything you love about fried ravioli, without the fryer. Perfect for dipping, sharing, and snacking straight off the tray while they’re still warm.

Potato Skins are the ultimate crispy crowd-pleasing bite—golden and crunchy on the outside, loaded with melty cheese and bacon, and finished with cool sour cream and fresh herbs. Simple, comforting, and always the first to disappear.